13 Mar Specialty Desserts
[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" css=".vc_custom_1489274503076{border-bottom-width: 50px !important;}"][vc_column][vc_gallery interval="3" images="16053,15769" img_size="full"][vc_separator type="transparent" up="40px"][vc_column_text] 2 cakes per case. uncut. yields 15-18 slices. [/vc_column_text][/vc_column][/vc_row][vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" css=".vc_custom_1489275188588{padding-top: 40px !important;}"][vc_column][vc_column_text] Caramel Bread Pudding 1/4 sheet cake Caramel Bread Pudding w/ Raisins [vc_separator type='transparent' position='center' color=''...